{"title":"Gummy Cookers \u0026 Kettles","description":"\u003ch2\u003eCommercial Gummy Cookers \u0026amp; Jacketed Kettles\u003c\/h2\u003e\u003cp\u003eShop commercial gummy cookers and jacketed kettles for batch preparation before depositing. The current live Gummy Molds cooker range is built around controlled heating, active mixing, vessel-wall scraping, high-shear processing, and practical batch transfer for gummy, candy, supplement, nutraceutical, and other liquid confectionery production.\u003c\/p\u003e\u003ch3\u003eCurrent Gummy Cooking Options\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/en\/products\/100l-commercial-gummy-cooker\"\u003e\u003cstrong\u003e100L Commercial Gummy Cooker – Jacketed Tilting Kettle\u003c\/strong\u003e\u003c\/a\u003e — dedicated batch cooker with a 26.4 U.S. gal \/ 100 L vessel, jacketed heating, high-shear processing, PTFE scraping, and up to 180° manual tilt for discharge.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/en\/products\/10-nozzle-commercial-gummy-depositor-25l-cooker\"\u003e\u003cstrong\u003e10-Nozzle Gummy Depositor + 25L Cooker\u003c\/strong\u003e\u003c\/a\u003e — an integrated option for producers who want cooking and automatic depositing in one production system rather than a separate kettle and depositor.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv style=\"border:1px solid #d8d8d8;padding:18px;margin:22px 0;border-radius:8px;\"\u003e\n\u003ch3\u003eChoose the Cooker Around the Production Process\u003c\/h3\u003e\n\u003cp\u003eStart with target batch size, recipe behavior, heating method, agitation requirements, transfer method, available electrical service, floor space, and how the cooked batch will move into depositing. Cooker capacity should be selected around the complete production workflow rather than vessel volume alone.\u003c\/p\u003e\n\u003c\/div\u003e\u003ch3\u003eHow to Choose a Commercial Gummy Cooker\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch capacity:\u003c\/strong\u003e Match usable vessel capacity to practical batch size, cycle frequency, and downstream depositing capacity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeating system:\u003c\/strong\u003e Confirm the documented heating method, rated power, and local installation requirements before ordering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMixing and scraping:\u003c\/strong\u003e Active agitation, wall scraping, and high-shear processing can help keep ingredients moving and support repeatable batch preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch transfer:\u003c\/strong\u003e Plan how cooked product will move from the vessel into a hopper, depositor, holding vessel, or other next-stage equipment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElectrical requirements:\u003c\/strong\u003e Supply voltage, phase, frequency, and installation requirements should be confirmed for the final machine configuration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFootprint and receiving:\u003c\/strong\u003e Review machine dimensions, operator clearance, cleaning access, doorway and dock access, unloading requirements, and final placement.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBuild a Complete Gummy Production Workflow\u003c\/h3\u003e\u003cp\u003ePair dedicated cooking equipment with \u003ca href=\"\/en\/collections\/gummy-depositors\"\u003e\u003cstrong\u003ecommercial gummy depositors\u003c\/strong\u003e\u003c\/a\u003e for controlled mold filling, or browse \u003ca href=\"\/en\/collections\/gummy-equipment\"\u003e\u003cstrong\u003eall gummy production equipment\u003c\/strong\u003e\u003c\/a\u003e to compare the current machine lineup. Equipment should be planned alongside mold layout, recipe viscosity, target piece weight, batch timing, and production capacity.\u003c\/p\u003e\u003ch3\u003eCommercial Gummy Cooker Applications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGummy candy manufacturing\u003c\/li\u003e\n\u003cli\u003eVitamin and supplement gummies\u003c\/li\u003e\n\u003cli\u003eNutraceutical and functional confections\u003c\/li\u003e\n\u003cli\u003eSugar and liquid confectionery preparation\u003c\/li\u003e\n\u003cli\u003eCommercial batch cooking before mold depositing\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eGummy Cooker FAQs\u003c\/h3\u003e\u003ch4\u003eWhat is a jacketed gummy cooker?\u003c\/h4\u003e\u003cp\u003eA jacketed cooker transfers heat through the vessel wall rather than relying only on direct contact at the bottom of the pot. The exact heating medium and electrical configuration depend on the machine.\u003c\/p\u003e\u003ch4\u003eWhat size gummy cooker do I need?\u003c\/h4\u003e\u003cp\u003eChoose capacity from the required finished batch size, recipe expansion and working volume, cycle time, depositor throughput, transfer method, and available facility utilities. Nominal vessel volume is only one part of the decision.\u003c\/p\u003e\u003ch4\u003eDo I need a separate depositor?\u003c\/h4\u003e\u003cp\u003eA dedicated cooker is designed for batch preparation, so a separate depositor is normally used for controlled mold filling. An integrated cooker-depositor can combine both stages when that workflow better fits the production line.\u003c\/p\u003e\u003ch4\u003eWhat should I verify before ordering?\u003c\/h4\u003e\u003cp\u003eConfirm batch requirements, electrical service, machine footprint, receiving and unloading access, cleaning workflow, transfer method, downstream equipment, and any site-specific installation requirements before placing an equipment order.\u003c\/p\u003e","products":[{"product_id":"100l-commercial-gummy-cooker","title":"100L Commercial Gummy Cooker – Jacketed Tilting Kettle","description":"\u003cp\u003e\u003cstrong\u003eCommercial gummy batch cooking in a dedicated 100L jacketed system.\u003c\/strong\u003e The Gummy Molds 100L Commercial Gummy Cooker combines controlled jacket heating, active mixing, vessel-wall scraping, high-shear processing and manual tilt discharge in one mobile platform. Its 26.4 U.S. gal (100 L) vessel gives growing confectionery producers substantially more batch capacity than tabletop or pilot-scale equipment.\u003c\/p\u003e\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e26.4 U.S. gal \/ 100 L vessel\u003c\/strong\u003e — commercial capacity for gummy, candy and liquid confectionery preparation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJacketed heat-transfer system\u003c\/strong\u003e — 6.24 sq ft \/ 0.58 m² heating area; QC320 is the specified heat-transfer oil grade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e9 kW electrical rating\u003c\/strong\u003e — documented power rating for this 100L configuration\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-shear processing capability\u003c\/strong\u003e — supports intensive ingredient blending during sugar-based and liquid confectionery batching\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePTFE wall-scraping elements\u003c\/strong\u003e — help keep product moving along the vessel surface during agitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e46 rpm agitator speed\u003c\/strong\u003e — standard mixer speed for the documented configuration\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUp to 180° vessel tilt\u003c\/strong\u003e — handwheel-operated rotation supports controlled batch discharge and transfer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUS304 product-contact stainless steel\u003c\/strong\u003e — stainless surfaces wherever the batch contacts the machine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMachine-mounted electrical controls\u003c\/strong\u003e — dedicated control enclosure integrated with the cooker frame\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMobile caster frame\u003c\/strong\u003e — swivel wheels allow the cooker to be repositioned within the production area\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eBuilt for Gummy Production\u003c\/h2\u003e\u003cp\u003eThe 100L cooker is designed for the heated batch-preparation stage before depositing. It can be used for sugar melting and liquid confectionery cooking while the mixer, scraper system and high-shear function keep the batch moving through processing. Once the batch is ready, the vessel can be tilted for transfer into the next stage of production.\u003c\/p\u003e\u003ch2\u003eWho the 100L Size Fits\u003c\/h2\u003e\u003cp\u003eThis size is intended for growing commercial producers that need more cooking capacity than small-batch equipment without moving immediately into a 300L or 500L vessel. Supply voltage and phase are finalized during order review so the machine configuration can be matched to the installation requirements.\u003c\/p\u003e\u003ch2\u003eWhat's Included\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e100L jacketed stainless-steel cooker assembly\u003c\/li\u003e\n\u003cli\u003ePrimary agitator \/ stirring assembly\u003c\/li\u003e\n\u003cli\u003eHigh-shear processing system\u003c\/li\u003e\n\u003cli\u003ePTFE vessel-scraping components\u003c\/li\u003e\n\u003cli\u003eMachine-mounted electrical control enclosure\u003c\/li\u003e\n\u003cli\u003eManual tilt handwheel and support frame\u003c\/li\u003e\n\u003cli\u003eSwivel caster set\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eEquipment Specifications\u003c\/h2\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVessel Capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e26.4 U.S. gal \/ 100 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePot Diameter\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e27.6 in \/ 700 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePot Depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e17.7 in \/ 450 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeating Area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.24 sq ft \/ 0.58 m²\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeating System\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eJacketed vessel using heat-transfer oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSpecified Heat-Transfer Oil\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eQC320\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRated Electrical Power\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e9 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAgitator Speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e46 rpm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTilt Range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to 180°\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHigh-Shear Processing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIncluded\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVessel Scraping\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePTFE wall-scraping mixer elements\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct-Contact Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSUS304 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine-mounted electrical control enclosure\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTilt Control\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eManual handwheel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMobility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSwivel casters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSupply Voltage \/ Phase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFinalized during order review\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch2\u003eBuild the Production Line\u003c\/h2\u003e\u003cp\u003ePair the cooker with \u003ca href=\"\/en\/collections\/gummy-depositors\"\u003e\u003cstrong\u003ecommercial gummy depositors\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/gummy-molds\"\u003e\u003cstrong\u003ecommercial gummy molds\u003c\/strong\u003e\u003c\/a\u003e, and other \u003ca href=\"\/en\/collections\/equipment\"\u003e\u003cstrong\u003econfectionery production equipment\u003c\/strong\u003e\u003c\/a\u003e to build a complete gummy manufacturing workflow.\u003c\/p\u003e\u003ch2\u003eChoose the Right Cooker Capacity\u003c\/h2\u003e\u003cp\u003eThe 100L model is the smallest cooker in the current Gummy Molds range. Larger cooker sizes are intended for higher-volume batch production and will be documented individually so electrical, dimensional and operating specifications are not assumed across models. Browse \u003ca href=\"\/en\/collections\/gummy-cookers-kettles\"\u003e\u003cstrong\u003ecommercial gummy cookers and kettles\u003c\/strong\u003e\u003c\/a\u003e to compare available capacities.\u003c\/p\u003e\u003ch2\u003eShipping \u0026amp; LTL Freight\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFree standard LTL freight is included to eligible commercial addresses within the contiguous 48 U.S. states.\u003c\/strong\u003e Standard freight service is based on normal commercial delivery conditions with suitable truck access and receiving capability.\u003c\/p\u003e\u003cp\u003eAdditional carrier charges may apply for residential delivery, liftgate service, inside delivery, limited-access locations, remote or extended-service areas, re-delivery, storage, appointment or special-handling requirements, and other non-standard accessorial services. Alaska, Hawaii, U.S. territories, international destinations, and expedited freight are quoted separately.\u003c\/p\u003e\u003cp\u003eThe receiving location is responsible for providing safe carrier access and suitable unloading capability unless additional delivery services are arranged in advance.\u003c\/p\u003e","brand":"Gummy Molds","offers":[{"title":"Default Title","offer_id":46683258749114,"sku":"GM-EQ-GC-100L","price":16995.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0515\/1244\/3066\/files\/100l-commercial-gummy-cooker-high-shear-tilting-kettle.png?v=1789656840"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0515\/1244\/3066\/collections\/100l-commercial-gummy-cooker-high-shear-tilting-kettle.png?v=1789916252","url":"https:\/\/www.gummymolds.be\/en\/collections\/gummy-cookers-kettles.oembed","provider":"Gummy Molds","version":"1.0","type":"link"}